Are you a fan of sweet treats? Maltose candy has a special charm that captivates taste buds everywhere! Comparing the top maltose candy factories can help you discover the best flavors and quality. Join us as we explore your options, ensuring you indulge in the finest delights. Keep reading to satisfy your sweet tooth!
Maltose Candy (Tanghulu) (History of Chinese Candy)
Product Details: Tanghulu, also known as maltose candy, is a traditional Chinese snack made by skewering fruits like hawthorn berries and coating them in a hardened sugar syrup.
Technical Parameters:
– Primary ingredient: Chinese hawthorn berry
– Sugar syrup temperature: hard-crack stage (300-310°F or 149-154°C)
Application Scenarios:
– Popular treat during Chinese festivals such as Lantern Festival and Chinese New…
– Served by street vendors in various countries, appealing to diverse audiences
Pros:
– Combines sweet and tangy flavors with a crunchy texture
– Rich in vitamins and antioxidants from the fruits used
Cons:
– High in sugar content, which may not be suitable for those with diabetes
– Can contribute to spikes in blood sugar levels
Maltose – Chinese Ingredients Glossary – The Woks of Life
Product Details: Maltose (mài yá táng, 麦芽糖) is a natural sweetener produced from fermented grains like barley and rice. It has a thick, viscous consistency and is less sweet than sugar or honey.
Technical Parameters:
– Consistency: Thick and viscous
– Sweetness: Less sweet than sugar or honey
Application Scenarios:
– Used in Chinese cooking for roasted meats
– Used in baking and candy making
Pros:
– Creates a glossy finish on meats
– Less sweet than other sweeteners, allowing for more control over sweetness
Cons:
– Difficult to handle at room temperature due to stickiness
– Can be more expensive when purchased online
What Is Maltose? Plus, Is It Bad for You? – Dr. Axe
Product Details: Maltose, also known as maltobiose or malt sugar, is a disaccharide sugar made of two glucose molecules. It is produced during the malting process and fermentation, commonly found in foods like beer, bread, and certain fruits.
Technical Parameters:
– Chemical formula: C12H22O11
– Type: Disaccharide
Application Scenarios:
– Used as a sweetener in processed foods and beverages.
– Found in malted beverages, candies, and cereals.
Pros:
– Provides sweetness and texture to food products.
– Does not contain fructose, making it a potential alternative to high-fructose co…
Cons:
– Can contribute to negative health effects when consumed in excess.
– May cause maltose intolerance in some individuals.
Dingding Sugar (Maltose Candy)
Product Details: Dingding Sugar, also known as Maltose Candy or Bang Bang Tang, is a traditional sweet treat made from a mixture of wheat and glutinous rice that undergoes fermentation and boiling to create a sweet, sticky, and slightly chewy candy.
Technical Parameters:
– Main Ingredients: Wheat, Glutinous Rice, Water, Malt Powder
– Texture: Sweet, Sticky, Chewy
Application Scenarios:
– Enjoyed as a sweet treat or snack between meals
– Used as an ingredient in various desserts and traditional Chinese medicines
Pros:
– Traditional craftsmanship with a unique selling method
– Distinctive sweet flavor and slightly sticky texture
Cons:
– May not be suitable for those with gluten intolerance
– Limited availability outside of specific regions in China
Easy Homemade White Rabbit Candy Recipe – Mochi Mommy
Product Details: Easy Homemade White Rabbit Candy made with five ingredients: melted butter, granulated sugar, maltose, whole milk powder, and vanilla extract. No cooking required.
Technical Parameters:
– Prep Time: 10 minutes
– Servings: 28 pieces
Application Scenarios:
– Homemade candy for family activities
– Gifts for Lunar New Year or other celebrations
Pros:
– Simple no-cook recipe
– Uses easily accessible ingredients
Cons:
– Softer texture compared to original candy
– Shorter shelf life without gelatin
Maltose Candy | Identity V Wiki | Fandom
Product Details: Maltose Candy is a C-tier dish for both factions in Identity V, obtainable during the Fires of Renewal (2025) event.
Technical Parameters:
– Rarity: C-Tier (Green)
– Release Date: January 16th, 2025
Application Scenarios:
– Can be served at the waiting table before matches.
– Used during the Fires of Renewal (2025) event.
Pros:
– Provides a unique gameplay element.
– Can be consumed by specific characters.
Cons:
– Most characters will reject this food.
– Limited availability during specific events.
Maltose (麦芽糖, Mài Yá Táng) – Omnivore’s Cookbook
Product Details: Maltose (麦芽糖, Mài Yá Táng) is a thick syrup commonly used in traditional Chinese cooking, known for giving dishes like char siu a glossy appearance.
Technical Parameters:
– Sweetness: 30-60% as sweet as sugar
– Glycemic Index: 105
Application Scenarios:
– Used in char siu, sticky rice, Beijing roast duck, and mooncakes
– Commonly found in confectionery in Southern China, Taiwan, Hong Kong, and Macau
Pros:
– Prevents crystallization in other sugars
– Extends shelf-life of foods
Cons:
– High glycemic index makes it unsuitable for diabetics
– Very thick consistency can make it difficult to measure
Maltose: Good or Bad? – Healthline
Product Details: Maltose is a sugar made from two glucose molecules, commonly found in plants and used as a sweetener in various food products.
Technical Parameters:
– Less sweet than table sugar
– Contains no fructose
Application Scenarios:
– Used in brewing beer and whisky
– Used as a sweetener in candies and desserts
Pros:
– May be slightly healthier than table sugar due to lack of fructose
– Useful in low-cost sweeteners like high-maltose corn syrup
Cons:
– Excessive consumption can lead to obesity and diabetes
– Limited research on health effects compared to other sugars
Deuk Deuk Tong (Traditional Sweets) – KAMPUNGBOYCITYGAL
Product Details: Deuk Deuk Tong is a traditional hard maltose candy with sesame and ginger flavors, commonly found in Hong Kong.
Technical Parameters:
– Hard maltose candy
– Flavors: sesame and ginger
Application Scenarios:
– Traditional snack
– Cultural events and festivals
Pros:
– Rich and delicious maltose taste
– Brings back childhood memories for many
Cons:
– Availability may be limited
– Traditional methods may be disappearing
Chinese Sesame Candy 黑芝麻酥糖 – The Hong Kong Cookery
Product Details: Chinese Sesame Candy (黑芝麻酥糖) is a traditional Chinese candy made primarily from sesame seeds and caramel.
Technical Parameters:
– Ingredients: black sesame seeds, white sesame seeds, maltose syrup, sugar, salt,…
– Prep time: 10 mins, Cook time: 15 mins
Application Scenarios:
– Ideal for celebrations such as the Mid Autumn Festival
– Can be served as a snack or dessert
Pros:
– Fresh nutty fragrance and crispy texture
– Easy to make at home
Cons:
– Requires careful temperature control during caramel preparation
– Can become hard if not cut in time
Related Video
Comparison Table
| Company | Product Details | Pros | Cons | Website |
|---|---|---|---|---|
| Maltose Candy (Tanghulu) (History of Chinese Candy) | Tanghulu, also known as maltose candy, is a traditional Chinese snack made by skewering fruits like hawthorn berries and coating them in a hardened su… | – Combines sweet and tangy flavors with a crunchy texture – Rich in vitamins and antioxidants from the fruits used | – High in sugar content, which may not be suitable for those with diabetes – Can contribute to spikes in blood sugar levels | historyofcandy.com |
| Maltose – Chinese Ingredients Glossary – The Woks of Life | Maltose (mài yá táng, 麦芽糖) is a natural sweetener produced from fermented grains like barley and rice. It has a thick, viscous consistency and is le… | – Creates a glossy finish on meats – Less sweet than other sweeteners, allowing for more control over sweetness | – Difficult to handle at room temperature due to stickiness – Can be more expensive when purchased online | thewoksoflife.com |
| What Is Maltose? Plus, Is It Bad for You? – Dr. Axe | Maltose, also known as maltobiose or malt sugar, is a disaccharide sugar made of two glucose molecules. It is produced during the malting process and… | – Provides sweetness and texture to food products. – Does not contain fructose, making it a potential alternative to high-fructose co… | – Can contribute to negative health effects when consumed in excess. – May cause maltose intolerance in some individuals. | draxe.com |
| Dingding Sugar (Maltose Candy) | Dingding Sugar, also known as Maltose Candy or Bang Bang Tang, is a traditional sweet treat made from a mixture of wheat and glutinous rice that under… | – Traditional craftsmanship with a unique selling method – Distinctive sweet flavor and slightly sticky texture | – May not be suitable for those with gluten intolerance – Limited availability outside of specific regions in China | navigatechina.com |
| Easy Homemade White Rabbit Candy Recipe – Mochi Mommy | Easy Homemade White Rabbit Candy made with five ingredients: melted butter, granulated sugar, maltose, whole milk powder, and vanilla extract. No cook… | – Simple no-cook recipe – Uses easily accessible ingredients | – Softer texture compared to original candy – Shorter shelf life without gelatin | www.mochimommy.com |
| Maltose Candy | Identity V Wiki | Fandom | Maltose Candy is a C-tier dish for both factions in Identity V, obtainable during the Fires of Renewal (2025) event. | – Provides a unique gameplay element. – Can be consumed by specific characters. |
| Maltose (麦芽糖, Mài Yá Táng) – Omnivore’s Cookbook | Maltose (麦芽糖, Mài Yá Táng) is a thick syrup commonly used in traditional Chinese cooking, known for giving dishes like char siu a glossy appearance. | – Prevents crystallization in other sugars – Extends shelf-life of foods | – High glycemic index makes it unsuitable for diabetics – Very thick consistency can make it difficult to measure | omnivorescookbook.com |
| Maltose: Good or Bad? – Healthline | Maltose is a sugar made from two glucose molecules, commonly found in plants and used as a sweetener in various food products. | – May be slightly healthier than table sugar due to lack of fructose – Useful in low-cost sweeteners like high-maltose corn syrup | – Excessive consumption can lead to obesity and diabetes – Limited research on health effects compared to other sugars | www.healthline.com |
| Deuk Deuk Tong (Traditional Sweets) – KAMPUNGBOYCITYGAL | Deuk Deuk Tong is a traditional hard maltose candy with sesame and ginger flavors, commonly found in Hong Kong. | – Rich and delicious maltose taste – Brings back childhood memories for many | – Availability may be limited – Traditional methods may be disappearing | kampungboycitygal.com |
| Chinese Sesame Candy 黑芝麻酥糖 – The Hong Kong Cookery | Chinese Sesame Candy (黑芝麻酥糖) is a traditional Chinese candy made primarily from sesame seeds and caramel. | – Fresh nutty fragrance and crispy texture – Easy to make at home | – Requires careful temperature control during caramel preparation – Can become hard if not cut in time | www.thehongkongcookery.com |
Frequently Asked Questions (FAQs)
What is maltose candy, and how is it made?
Maltose candy is a sweet treat made primarily from maltose, a sugar derived from starch. The process involves cooking starch, usually from corn or rice, to convert it into maltose syrup. This syrup is then boiled down, cooled, and shaped into various forms, resulting in a chewy and delicious candy.
Are there any health benefits to eating maltose candy?
Maltose candy can provide a quick energy boost due to its high carbohydrate content. However, it’s important to enjoy it in moderation, as it is still a sugary treat. Some people appreciate its natural ingredients compared to other candies with artificial additives.
Is maltose candy suitable for people with gluten intolerance?
Maltose itself is gluten-free, but it depends on the source of the starch used in the candy. If the candy is made from gluten-free starches like corn or rice, it should be safe for those with gluten intolerance. Always check the label for specific ingredients.
Can I find maltose candy in different flavors?
Absolutely! Maltose candy comes in a variety of flavors, from classic options like vanilla and fruit to more adventurous choices like matcha or chocolate. You can often find these flavors in specialty stores or online.
How should I store maltose candy to keep it fresh?
To keep your maltose candy fresh, store it in an airtight container in a cool, dry place. Avoid exposing it to moisture or heat, as this can make the candy sticky or cause it to lose its texture. Enjoy your treats at their best!
